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Roxas City is the Seafood Capital of the Philippine country, so does the Olotayan Island is onw of the source of the best seafood in the country. Aside, from a scenic beauty and the beaches, Olotayan Island is more of wonderful places not only just as a tourist spot in Capiz. Many products of Roxas City came from this wonderful Island.

Some of these includes like the big and fresh fishes such as Mackerel and the Blue Marlin. There are also other seaoods such as Squids, Crabs, Clams and famous shellfish such as Abalone which are often used by the Chinese cooks in making their foods so delicious is also came from the wonderful Olotayan Island. Dried sea foods are also one of the Filipino’s favorite delicacies.

Drying sea foods such as fishes and others are one of the methods in preserving of food. The dried sea foods are mostly than the fresh one for a unique flavor. The dried sea food products which the Olotayan Island is rich of are dried fishes and dried squids. The fresh Blue Marlins and the delicious dried squids are the products of Olotayan people that they are proud of. On the other hand the products of Olotayan Island is seasonal for the are times that those kinds of sea foods are not abundant in some of time, but there are stores who are selling this seafoods during off season.